Italian food starts with good ingredients
From extra virgin olive oil and San Marzano tomatoes to Parmigiano Reggiano, guanciale and proper pasta, our ingredient guides help you choose better and cook with confidence.
The Italian kitchen, better equipped
Independent buying guides for pasta machines, pizza ovens, espresso makers, cookware, cookbooks and gifts for people who would rather be in Italy.
For people who love Italian food
Italian Gourmet is an independent guide to cooking, eating and discovering Italy. We share practical recipes, ingredient know-how, thoughtful buying guides and food-led inspiration to help you bring more of Italy to your table.
A little Italy in your inbox
New recipes, ingredient discoveries, travel inspiration and our latest Italian food finds.